(New York, NY)- For the simply enormous impact that it can have on the world, if not
just America, and even lesser yet, New York City, it's always wonderful
to see "sailing" (whatever that is on the level of world news) get
featured in the famous, eponymous New York Sunday Times. Nevertheless,
because of "sailing's" location at the bottom of that former island
sand-spit known as Manhattan, it does get noticed when Wall Street's
most famous investment banks, hedge funds, and leading edge financial
algorithmic arbitrage wizards go "playing" on the Hudson River in the shadows of that
beautiful girl, the Statute of Liberty, and the newly ascendant 1,776 ft
Independence Tower. Cool, eh?
Here's an excerpt from the NY Times article that describes life aboard
the "Honorable William Wall", anchored immediately northeast of Ellis
Island:
"Can anyone entirely explain the unquestionable pleasure of drinking by
the sea? Perhaps there is a natural felicity in casually consuming one
form of liquid while gazing at another — or perhaps the coastal cocktail
is an atavism of our lost amphibian past.
Then again, it could be something simpler, something related to the
off-the-cuff remark that Eliot Claus, a lifelong seadog, made the other
night on the beverage deck of the Honorable William Wall, a waterborne
watering hole moored during the warmer months on the never-ending chop
of New York Harbor. “It’s pretty basic,” Mr. Claus, 60, suggested,
looking at the skyline, a white wine in his hand. “Sailors like to
drink.”
The
Willy Wall, as the cognoscenti call it, is — officially — the clubhouse
for the Manhattan Sailing Club, an organization that since 1987 has
catered to the oceangoing urges of New York City’s nautical community. A
two-story barge christened with the name of a Civil War congressman, it
is a sort of floating roadhouse where urban mariners and members of the
public can gather from May until October and, as seamen like to say,
get three sheets to the wind.
“The idea was to build a platform where spectators could come to watch
our races,” said Michael Fortenbaugh, the commodore of the club. “If
you’re on a boat and the adrenaline is pumping, it’s nice to have a
place where, say, your spouse can come and sip her drink in comfort and
not be home just twiddling her thumbs.”
The Willy Wall, which winters at the North Cove Marina in Battery Park
City, opened for the season Wednesday night. A few dozen people sat
around the bar, downing beer and gin in plastic cups as a disorderly
regatta unfolded on the harbor below. Thirty sailboats gathered at the
starting mark, maneuvering like horseflies, with the Battery as
backdrop. When the Race Committee chairman blew his horn, off they went,
gliding south toward the Statue of Liberty and the course’s upwind
buoy.
If you have never seen a sailboat race before, it is not exactly Nascar.
The action unfolds slowly, the boats tacking back and forth in distant
silence. This may account for the compensating quantities of alcohol
onboard. The Willy Wall’s drinks are relatively cheap. They are served
to architects, finance types and the occasional French carpenter,
accompanied not only by a rhythmic Reggae soundtrack, but also by an
irreplaceable view.
“The best thing about it is the harbor,” said Mr. Claus, a corporate
lawyer who spends half the year in China. “You can have a terrible night
racing, but still have a great night at the bar.”
Part of the greatness comes from the way you approach the Willy Wall. A
vintage motorboat, the Admiral’s Launch, picks up visitors at the marina
and for a $10 fee shuttles them past water taxis and ferries to a
landing on the barge. (That is, until it reaches its 150-person
capacity.) The launch is driven by a uniformed old salt named Captain
Billy. He is a chivalrous and grizzled man, recently out of Florida, and
gives the air of having spent last night inside a bottle of Haitian
rum.
Finally standing topside, the city disappears into the mammoth yellow
sunset lacquering New Jersey as the currents on the harbor, rolling like
a water bed, dissolve all thoughts of shore. It hardly matters if the
regatta is abandoned because of a lack of wind. A small breeze blows in
from the Narrows, 1 World Trade Center shimmers in the twilight,
tugboats pass, the air is filled with salt. “It’s pretty awesome,” said
Michael Sallette, 34, a manager for Amazon, who also races sailboats for
the club.
What was pretty awesome? The sailing or the drinking? Mr. Sallette gave
this question thought, a plastic cup in hand. “They’re comparable,” he
said. Learn more about Manhattan Sailing Club here- http://myc.org. Please read more here at the New York Times.com